Scandola olive trees are grown in a unique location. Lake Garda's Venetian hills are known for its characteristically mild and sunny climate year round.

Our plants are exposed to the fresh lake breeze, which provides the oil with its renowned organoleptic notes.  We practice traditional harvesting methods to preserve the integrity of our oil. Each of our olives are harvested by hand, assuring that the fruits and tree are not damaged.  Also, the limited quantity of olive trees allows us to care for each plant with meticulous detail, to create a handcrafted product of excellence.